workshop
  • wednesday november 25
  • from 19.00-21.00
  • €37,50 regulier, €32,50 student, €30,00 lid
  • Planetariumcafé

Sourdough is also made with the help of microbes. In this evening class, you’ll learn all about the art of baking delicious sourdough bread. What microbes live in a sourdough starter, and how do they affect the flavor? Taste, smell, and feel the difference between various sourdoughs. And take your own starter home with you!

Praktische informatie

where
Planetariumcafé
when
wednesday november 25
what time
from 19.00-21.00
price
€37,50 regular, €32,50 student, €30,00 member

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