Chilean wine palm Jubaea chilensis

The giant palm native of Chile.

The two Chilean wine palms in ARTIS Zoo were planted in 2022 and were 120 years old at the time. They could be more than 1,000 years old!

The Chilean wine palm in a nutshell

comes from
valleys of the Cocalan and the Ocoa in Chile
blooms with
large, dense inflorescences
excels in
longevity

The Chilean wine palm bears small, edible, orange-yellow fruits resembling mini coconuts.

Coconut palm of Chile

The Chilean wine palm, also known as the Chile cocopalm, is a slow-growing palm. In the wild, it grows only in a small area in central Chile, where it can grow to a height of 30 metres. The trunk is thick and sturdy, with a circumference of up to 5 metres. The grey-green leaves form graceful, feathery fans and fall off naturally after four to five years.

The status of this species on the IUCN Red List is endangered.

  • least Concern
  • near threatened
  • vulnerable
  • endangered
  • critically Endangered
  • extinct in the Wild

Palm wine

In the past, sap was extracted from the trunk to make palm wine. For this process, the entire tree had to be felled. Due to excessive felling for sap extraction, the Chilean wine palm was threatened with extinction. Today, felling is banned, and the palms are protected.

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